About Two Horns Wine

thw-award-01a
thw-award-02a

Wine Details

Tasting Notes

Big Bold and Balanced. Artfully Blended with Iconic California Varietals. Aromas of wild berries and toasted oak with intense black fruit flavors accented with spicy, smoky notes. Richly textured and full bodied. Tough enough for any BBQ, yet refined enough for filet mignon.

Background

Two Horns was created to provide consistently excellent quality combined with value in a fun,easy to enjoy package. Combining our western heritage and rugged outlook with the ideal climate and terroir for classic Bordeaux grape varieties. Two Horns Red Blend achieves a full bodied, fruit forward and powerful wine, while at the same time showing great balance, elegance and versatility with food.

Vineyards

Drawing on the vast quality throughout the state, Two Horns Red Blend uses North and Central Coast, as well as Central Valley fruit. This allows for a perfect balance of sun ripened lushness and cooler climate acidity, resulting in ripe fruit flavors that maintain a bright and fresh feeling on the palate.

Vinification

Grapes are monitored to arrive at the optimal ripeness level to create balanced wines – harvested when perfectly ripe with just the right sugar levels to ferment at alcohol levels that accentuate the beautiful fruit that we begin with. After careful selection of grapes, varietals are fermented separately and expertly blended by our winemaker before being aged with American oak for four months.

VARIETALS

Bordeaux Blend
Cabernet, Merlot
Cabernet Franc
Petite Verdot, Malbec

ORIGIN: California
VINEYARDS: Central Coast, North Coast,
Central Valley

ALCOHOL CONTENT: 14.1% by Vol.
AGING: 4 Mos. American Oak

Recipes

Jalapeno Relish Burgers Recipe

Grilled Peaches Recipe

DC-Style Half Smokes Recipe

Carolina Pulled Pork Recipe

BBQ Bacon & Chorizo Meatballs Recipe

Trade Resources

Click an item to enlarge, right-click to download.

[formidable id=3]
Scroll to Top